Local Free Range Grilled Chicken Pizza 9" - Ready-to-Bake or Hot

Almond crust, organic farm chicken, red pepper, red onion, cheese blend, and homemade Keto Texas BBQ sauce.

TO COOK: Bake on a tray at 400 degrees F for about 14-16 minutes.  Let cool for 5 min before cutting.

GOOD FOR: up to 2 months in the freezer.

per slice (4 slices per pizza): 16.5g fat | 16 protein | 4g net carbs